CELLAR DOOR FAQs

 

Below we have listed the most Frequently Asked Questions

BYO

We don’t allow any BYO food or drinks. Food for your baby or young kids is fine, we just ask that you kindly take any rubbish. We are a plastic free property.

 

Do I need to make a booking outside?

We don't take bookings for casual dining outside, come on down at your leisure and we'll find you a spot outside

 

Do you have tables and chairs, not just picnic rugs?

Yes, we have a mixture of both, if someone in your group needs a chair, we have plenty that we can offer

 

Group Sizes

Groups up to 12 max are welcome.

If the sun is shining, an area on the lawn works best for groups between 6 - 12 people. We do recommend coming early on weekends to secure your spot.

 

Tastings

Tastings are walk in only.

Our tastings are a seated, intimate and conversational experience, normally held on our double decker bus.
The largest group size for tastings is 12 people. We have a small tasting fee ($20 per person).

 

Food

Refer to our cellar door page.

 

Restaurant Bookings

Refer to our restaurant page.

 

Gift Cards

Yes - we sell gift cards for the cellar door. These make a wonderful gift of good times.
Simply pop into our cellar door or purchase one from our online store. We will mail the gift card either to you or them. 

 

Dogs / Pets

We have lot’s of low table seating and picnics set up across the lawn, so if your dog is likely to disrupt someones experience then we kindly ask that you leave your lovely dog at home. If you have a dog that you trust in this setting - then we trust you.

All dogs will have to remain on a leash. No dogs indoors / in the restaurant.

 

Weddings & Events

Please refer to our events page.

Definitely come and have a wine here with your lover though :)

 

Surcharges

We have a 10% surcharge on Sundays and a 15% surcharge for all public holidays.

 

18ths, Hens & Bucks Parties

Sorry, no 18ths, hens or bucks parties.

 

Celebration Cakes

If you wish to bring a cake for a celebration, that is completely fine.  

Cakeage is $3 per person - plates & cutlery supplied.

 

OPEN TIMES

December - April
Monday: 11am - 5:00pm

Tuesday: 11am - 5:00pm
Wednesday: Closed
Thursday: 11am - 5:00pm
Friday: 11am - 9:30pm (Golden Times from 5.30pm)
Saturday: 11am - 5:30pm
Sunday: 11am - 5:30pm

Tastings available from 11am to 4:30pm

May - November
Monday - Wednesday: Closed 

Thursday: 11am - 5:00pm
Friday: 11am - 9.30pm*
Saturday: 11am - 5:30pm
Sunday: 11am - 5:30pm

Tastings available from 11am to 4:30pm

*Nonna's Table is our Winter Friday night dinner offering, please see our Restaurant page for more information.

Tastings available from 11am to 4:30pm

____

 

SPECIAL OPEN TIMES

We are open on public holidays throughout the year.

We are closed Christmas Day.

 

See below public holiday dates

Monday 11 March - Adelaide Cup Day

Friday 29th March - Monday 1st April - Easter Weekend

Thursday 25 April - Anzac Day

Monday 10 June - Kings Birthday

Monday 7th October - Labour Day

Mon 30 December - Sunday 5 Jan - Festive Week: 11am - 5.30pm

Thursday 26 December - Boxing Day

Wednesday 1 January - New Years Day

 

Please note all other trading hours are as per normal. We've just listed the key public holidays to make it clear that we are open.

 

____

 

Question Not Answered?

If your question hasn't been answered above please get in touch using the below form.